HS Code |
899996 |
Name | Nisin |
Chemical Formula | C143H230N42O37S7 |
Molecular Weight | 3354.12 g/mol |
Appearance | white to light brown powder |
Source | produced by Lactococcus lactis |
Solubility | soluble in water |
E Number | E234 |
Cas Number | 1414-45-5 |
Use | food preservative |
Mode Of Action | inhibits cell wall synthesis in bacteria |
Spectrum | effective against Gram-positive bacteria |
Stability | heat stable under acidic conditions |
Fda Status | Generally Recognized as Safe (GRAS) |
Odor | odorless |
Taste | slightly bitter |
As an accredited Nisin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
Packing | Nisin is typically packaged in a 500-gram sealed aluminum foil bag inside a sturdy cardboard box, labeled for food preservative use. |
Storage | Nisin should be stored in a tightly sealed container, protected from light and moisture. It should be kept in a cool, dry place, ideally at temperatures between 2°C and 8°C (refrigerated conditions). Avoid exposure to air and humidity to maintain stability and prevent degradation. Proper storage ensures the potency and effectiveness of nisin as a food preservative and antimicrobial agent. |
Shipping | Nisin should be shipped in tightly sealed, labeled containers, protected from light, moisture, and incompatible substances. Ship at ambient or refrigerated temperatures as required, following all local and international regulations for food additives and chemicals. Ensure proper documentation and safety data accompany the shipment to guarantee safe handling and compliance. |
Competitive Nisin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@alchemist-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@alchemist-chem.com